⁣This Nairobi weather is not giving 😭😭😭 I would kill to have a bowl of this tumbukiza right now. I usually add tomatoes but this time I didn't. I just dumped some beef, carrots,chillies, potatoes, Spinach and onions in to a pot and boiled it.
I had mine plain but I heard you can have it with ugali 😅. How do you guys prepare yours? Also do you have it plain, with ugali or bread/chapati?

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