In a bid to document and preserve Lagos’ food culture, we follow food researcher Ozoz Sokoh on a journey to explore Agege Bread in Lagos.

Arguably Kenya's most successful film to date, 'Supa Modo' should be our 'Parasite.' Our 'Touki Bouki.' It genuinely deserves it.
by Kelvin Kariuki

Written by Melvin Sagini

Written by Melvin Sagini